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	<title>San Jose Real Estate * Santa Clara County * Richard Gonzalez  * Real Estate  Silicon Valley Broker Blog - News, Views, and Opinions &#187; California Cuisine</title>
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		<title>Review: Eulipia Restaurant Romances Downtown San Jose</title>
		<link>http://siliconvalleybrokerblog.com/2010/02/25/review-eulipia-restaurant-romances-downtown-san-jose/</link>
		<comments>http://siliconvalleybrokerblog.com/2010/02/25/review-eulipia-restaurant-romances-downtown-san-jose/#comments</comments>
		<pubDate>Thu, 25 Feb 2010 17:50:44 +0000</pubDate>
		<dc:creator>Richard Gonzalez</dc:creator>
				<category><![CDATA[Brokers Opinion]]></category>
		<category><![CDATA[California Cuisine]]></category>
		<category><![CDATA[Eulipia]]></category>
		<category><![CDATA[San Jose California]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Steak]]></category>

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		<description><![CDATA[Starters range from $8-$12  including a Ahi Tuna Tarter that looked great. I overheard another customer state to the manager that the the Ahi was especially good. Most of the main courses are in the $20 - $30 range.

Lately I tend to gravitate to fish but was tempted by the "10 oz Blackened Rib-Eye Steak" but ultimately gravitated to the "Atlantic Salmon Roasted with Cashew Nuts"  marinated in Dijon mustard, with season vegetables and lemon butter.

It was excellent to say the least and the portion was a larger than the usual California Cuisine size.]]></description>
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